REBEL
SAUCISSON
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Price
£5.25
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per
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British free range pork with a big hit of garlic and black pepper. Fermented for 2-3 days and aged for two months.
Available in:
55g Sliced
125g Sausage
Allergens:
High welfare pork, high welfare pork fat, tellicherry black peppercorns, garlic, salt, dextrose, culture, preservatives: sodium nitrite, potassium nitrate
